The Paper Plane is delicious. It’s be perfect balance of herbs, acidity, sweet fruit and bitterness that makes a cocktail instantly quaffable. Here, Harrison Lind, Piccolo Bar Manager, shows you how to make this simple four-part classic.
The Paper Plane is delicious. It’s be perfect balance of herbs, acidity, sweet fruit and bitterness that makes a cocktail instantly quaffable. Here, Harrison Lind, Piccolo Bar Manager, shows you how to make this simple four-part classic.