The Emerald Room
235 Victoria Street, Darlinghurst
theemeraldroom.sydney
Once home to The Victoria Room and Emerald City Motors Brandon Martignago and Joshua Pullen from Harbour City Hospitality (Dulcie’s) have birthed The Emerald Room, a hotspot showcasing a nightly mix of cabaret, live music, and more, alongside top-notch dining, bringing the old school tradition of ‘Dinner & A Show’ back to the ‘Cross.
Chefs Nina ‘Teddie’ Huynh and Elijah Attard, known for their gigs at Monopole and Yellow, whip up late-night treats like lobster rolls and strawberry jam doughnuts. They are currently hosting ‘Chef’s Table’ experiences, a 6-course vegan degustation (Elijah’s specialty) every Wednesday to Sunday. Get your tickets here.
On the bar front, Nick Chapman, a pro from Dulcie’s Kings Cross, is behind the stick in the cocktail creation department with Daniel ‘Paris’ Hilton leaving his long time role at Lobo to join the crew.
Inspired by iconic cabaret spots worldwide, The Emerald Room is all about the show. With cabaret star Brendan de la Hay at the helm, you’re in for a wild ride.
Pick your experience: Cabaret, VIP Booth, Ringside, Lounge, or High Tables. Whatever you choose, expect a night to remember. Doors are open from 6 pm till midnight, Wednesday to Saturday, with late-night grub from 9:30 pm till midnight.